This twice baked potato casserole is loaded with creamy mashed potatoes and topped with melted cheese, crispy bacon, and sliced green onions. It's a great hearty fall dinner idea. These creamy potatoes are baked at the end to get a golden finish. pkg. Bring to a boil and cook until fork-tender, 20 to 25 minutes. Bring to a boil over high heat, then reduce the heat, partially cover, and simmer until the potatoes are tender when pierced with a knife, about 20 minutes. Bake for 25-30 minutes. The creamiest, cheesiest mashed potatoes EVER! Finally top with remaining 1 cup cheese. I’m not ashamed to say I ate my weight in these Make Ahead Mashed Potatoes and they … The key to getting these potatoes just right is making sure the interior is soft, but the exterior is crispy. It is delicious! When Mom comes over to help me with blog recipes, I know I’m going to have a full day of eating….and eating and eating. #potatoes #casserole #comfortfood #sidedish #thepioneerwoman #makeahead #freezerfriendly #twicebaked #bacon #cheese #casserolerecipes #casserolepioneerwoman You can make this dish ahead of time and then just pop it in the oven to heat back up! You may be able to find more information about this and similar content on their web site. Step 4. The best part? 1/4 cup chopped parsley; 1 tsp. At this point you can bake it in a 350 degree oven for 20 to 30 minutes or cover and refrigerate a day … It's not just all about the toppings here (though they're pretty awesome). Freezer Mashed Potatoes Recipe: How to Make It | Taste of Home Pretend these potatoes are mini pizzas, then pile them high with all of your favorite toppings. No, not "twice-baked,"—in this recipe, it's "slice-baked." Place potatoes into a large pot and cover with salted water; bring to a boil. Slice potatoes and layer over cheese until top is completely covered with potatoes. Add 1 sliced shallot and fry, turning occasionally, until browned, 3 to 4 minutes. Get ready to add this one to your recipe box. Ultra-crispy potato wedges...in the oven? With the burner on low heat, mash the potatoes with a potato masher; the more steam that’s released while you …Creamy Mashed Potatoes. The Pioneer Woman ingeniously turns twice-baked potatoes into a casserole that's perfect for feeding a crowd. You can make this dish ahead of time and then just pop it in the oven to heat back up! My feet…not so much. They actually turned out fantastic. Thanks to her devotion to the not-so-humble tuber, you'll find tons of fabulous, easy potato recipes below that'll completely transform the reliable root vegetable. These mashed potatoes are so perfect, they’ll be remembered in history books. Next, layer with 1/2 cup Cheddar cheese. Bake for 20 minutes or until the potato mixture is lightly browned. The potatoes dry out significantly when they sit overnight, and the trick to having light creamy mashed potatoes when you heat them up the next day is to go overboard on the sour cream. How pretty are these potatoes? Heat a large, deep skillet over medium-high heat, then melt 6 tablespoons of the butter in it. Super fluffy mashed potatoes loaded with all your favorite twice baked potato fixings! Mashed Potatoes by The Pioneer Woman. If you have leftover ham, use it to whip up this incredibly delicious comfort food casserole. Thanks to her devotion to the not-so-humble tuber, you'll find tons of fabulous, easy potato recipes below that'll completely transform the reliable root vegetable. This make ahead loaded mashed potato casserole is full of bacon, cheese, sour cream and chives – it’s the perfect no-fuss side dish for a holiday meal. Do not let the garlic and onion brown. This easy Twice Baked Potato Casserole from The Pioneer Woman is a perfect side dish, easy to make ahead, and freezer friendly! Make Ahead Mashed Potatoes Pioneer Woman. Spoon the potatoes over the beef mixture. This dish will end up being the highlight of any meal! But this recipe, which includes ranch, is doubly delicious. #potatoes #casserole #comfortfood #sidedish #thepioneerwoman #makeahead #freezerfriendly #twicebaked #bacon #cheese #casserolerecipes Place the potatoes in a large pot and cover with cold water to a depth of 2 inches. The site may earn a commission on some products. Place the potatoes in a large pot and cover with cold water to a depth of 2 inches. Each of these dreamy ideas is as filling as it is tasty, and—as with any potato dish—it'll pair well with just about any meat entrée or vegetable side. Cover with foil and bake for 15 minutes. Mashed potatoes are delicious and all, but these are downright extraordinary. But not just any recipe will do. Creamy, meet crispy! Ree Drummond wears her love for potatoes on her sleeve. This easy to make side dish is loaded up with extra melty cheese, crispy bacon, and chives. Add the bacon and sour cream. Take out the butter, sour cream, and milk and set them aside, they shouldn’t be cold when combined … Remove from oven and crumble bacon over top. You've already got a standby potato salad recipe, but does it call for refreshing, zippy ingredients? An Instant Pot version of the smashed potatoes you know and love will save you tons of time. Stir in the milk. Add butter, cream cheese, half-and-half, heavy cream, seasoned salt, salt, and pepper. The Pioneer Woman's Twice Baked Potato Casserole Recipe is the BEST easy make-ahead side dish! Peel the potatoes and rinse them under cold water. Directions Wash 4 medium sweet potatoes and bake them in a 375-degree oven until fork tender, about 30-35 minutes. This easy to make side dish is loaded up with extra melty cheese, crispy bacon, and chives. 5 ½ cups mashed potatoes ½ cup milk 8-oz. You'll love the golden finish on these baked mashed potatoes. You'll want to make sure that you don't overbeat the potatoes to ensure that they stay smooth and fluffy. Prepare to be wowed. For the mashed potatoes: Preheat the oven to 350˚. Love pasta carbonara? For the mashed potatoes: Preheat the oven to 350˚. Dot the surface with the remaining 2 tablespoons butter. Quarter the potatoes, place in a large pot and cover with water. Ingredients: 2 cups shredded Cheddar cheese or your favorite kind; 4 large potatoes (about 2 lbs.) https://www.makeitgrateful.com/living/celebrate/thanksgiving/ Check the seasonings and add more salt and pepper to taste. This easy mashed potato recipe uses two packages of cream cheese and a container of sour cream to add flavor and create an extra creamy texture. It was a bit wild, but boy was my stomach happy. Bonus: You can make this recipe ahead … Drain the potatoes, then return them to the pot. But here's something you may not have thought about: The little ones can also help make this easy side dish! It's time for the humble potato to have its star turn. How To Make Pioneer Woman’s Mashed Potatoes You start by peeling, quartering, and boiling five pounds of Yukon gold or russet potatoes (I used a 50-50 mix) until they’ll tender. Mashed Potatoes by The Pioneer Woman These mashed potatoes are so perfect, they’ll be remembered in history books. Kids are already big fans of smashed potatoes because, well, they're just so fun to look at. You may be able to find more information about this and similar content at piano.io, Make a Special Christmas Eve Dinner This Year, Make Homemade Ranch Dressing This Weekend, Oven-Roasted Asparagus Is a Simple, Delicious Side, You'll Love These Creamy, Dreamy Mashed Potatoes, Bacon-Cheddar Cornbread Will Knock Your Socks Off, Skillet Biscuits with Cinnamon-Honey Butter, 85 Easy Thanksgiving Sides for a Delicious Feast, 25 Easy Salad Recipes to Make for Thanksgiving, This Green Bean Casserole Will Be Gone in Minutes. Yes, it's possible. What seems like way too much will actually end up being the perfect amount after the potatoes sit overnight and get reheated in the oven. Spread the mashed potatoes in a casserole dish. This easy Twice Baked Potato Casserole from The Pioneer Woman is a perfect side dish, easy to make ahead, and freezer friendly! This post may contain affiliate links. Stir in the potatoes. Saved by The Cozy Cook (Stephanie Melchione) 37.2k. You may be able to find more information about this and similar content at piano.io, This Potato-Ham Dish Will Keep Your Family Full, You'll Love These Creamy, Dreamy Mashed Potatoes, These Potatoes Au Gratin Couldn't Be More Perfect, These Buffalo Chicken Baked Potatoes Are a Dream, Pesto Pizza Baked Potatoes Will Blow Your Mind, Make Carbonara Baked Potatoes for a Hearty Dinner. These mashed potatoes will likely result in a full-on family argument to determine who gets to eat the last spoonful. Ree Drummond wears her love for potatoes on her sleeve. Loaded Mashed Potato Casserole is the perfect side dish for any occasion. For me, that took about 25 minutes. Every item on this page was chosen by The Pioneer Woman team. Bring to a boil and cook until fork-tender, 20 to 25 minutes. It's perfect for brunch! #potatoes #casserole #comfortfood #sidedish #thepioneerwoman #makeahead #freezerfriendly #twicebaked #bacon #cheese #casserolerecipes This brilliant recipe maximizes surface area to give you the most flavor possible. Do not let the potatoes break apart or become waterlogged. With the burner on low heat, mash the potatoes with a potato masher for about 5 minutes; the more steam that’s released while you mash, the better! Heat the water, butter and remaining soup in a 3-quart saucepan over medium heat to a boil. Rub the potatoes with the canola oil and bake until tender, 45 minutes to 1 hour. If you’re looking for a change from classic mashed potatoes, try this irresistibly creamy, loaded mashed potatoes recipe with cheese and bacon.. Here, the English muffin that's typically present in the brunch staple is replaced with a crispy potato cake. The list includes 30-minute meals, Southern comfort food classics (mashed potatoes for the win! Crash Hot Potatoes are a Ree Drummond classic, and for good reason: They're so simple to make, and they hold so much flavor. The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Preheat oven to 350 degrees F (175 degrees C). It's tangy and smoky with just a hint of sweetness. Rebekah Lowin is the Lifestyle Editor for The Pioneer Woman, covering food, entertaining, home decor, crafting, gardening, and holiday. Aug 1, 2016 - Mashed potatoes are a Thanksgiving staple, but you can take them up a notch with garlic and black pepper. pepper or to taste; 1 small onion, minced; 1 tsp. I’m a desperate housewife, I live in the country, and I’m obsessed with butter, Basset Hounds, and Ethel Merman. Next, you drain them and smash … There's even a whole section of her website solely dedicated to her go-to … https://www.makeitgrateful.com/living/celebrate/thanksgiving/ These mashed potatoes have all the flavors of a fully loaded baked potato in the form of an easy to make casserole. It's an art! Any side that includes cheese and bacon should automatically earn a place in your heart. Twice Baked Potato Casserole is the ultimate comfort food recipe! Over low heat, mash potatoes 2 to 3 minutes, until mostly smooth, allowing steam and excess moisture to escape. The Pioneer Woman's Twice Baked Potato Casserole - The Cozy Cook This easy Twice Baked Potato Casserole from The Pioneer Woman is a perfect side dish, easy to make ahead, and freezer friendly! Get an upgrade when you combine them into one heavenly dish the holidays or! Serve them every way imaginable—mashed, roasted, fried, twice-baked, you name it pizzas, then melt tablespoons. 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